Frozen
With much of the U.S. locked in single‑digit temperatures and snowstorms, it felt like the perfect moment to embrace the cold and venture into the depths of our freezer— which had evolved into a gigantic, cluttered heap of unidentifiable objects. I decided to make the most of this otherwise uninspiring chore by sketching my findings, partly for posterity and partly to prove I survived the expedition. When I unearthed seven bags of peas and corn, I knew I’d made the right call. And so, at the risk of oversharing, here’s the inventory. Not bad for a frigid afternoon’s work.
Tips & Techniques- If you live in a cold part of the world, you may find it challenging to keep up a nature‑sketching habit during the winter—I certainly do. Years ago, I decided to broaden my subjects at this time of year. Better to sketch frozen food than to sketch nothing at all. Along the way, I discovered that drawing different kinds of subjects has actually expanded my skills as a painter. Perhaps your refrigerator is calling.
Sketching Through the Winter, online at Winslow Arts Center, starts this Thursday, 1/29. Join me!

This made my day.
Glad to hear!
Love this so much, Jean! ❤️
Thanks Darienne!
Thank you, Jean! So fun! Stay warm and safe! Ann
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Thanks Ann! You too!
Hahaha, this is a good one in so many ways! You say it helped improve some painting skills, I hope it also help decide what was for dinner!
Yes, it did open up some dinner possibilities. And the freezer has never looked better.
I laughed at the baking soda comment 😂. Same situation here!
Oh…I know…it’s bad. But who thinks of swapping it out?